Posts Tagged ‘White’

Save 33% on Kendall-Jackson Vintner’s Reserve Sauvignon Blanc 2006

May 12, 2010

[tweetmeme source=”TheWineyard”]

On a relatively regular basis, our suppliers offer us bin-end deals on some of their wines for various reasons; they might want to clear out the last of the previous vintage to make room for a new one arriving, the wine may have been de-listed and replaced by something else, and of course, they sometimes find they got over-excited about a new wine and bought far too much of it, and need to sell it off in volume. The caveat is usually that we have to buy up a decent chunk of stock if we want to get the benefits of the good prices, and the wines can often be ones we don’t usually stock or aren’t familiar with, so we don’t always jump at the chance.

No such trouble with this Californian Sauvignon Blanc from the well-established and highly rated Kendall-Jackson range. We were already selling this at £11.99 when we were asked if we wanted to take a few cases at a reduced price, and knew we liked it, so we grabbed 36 bottles a few days ago and promptly opened one for the tasting counter (come in and ask if you’d like to try it yourself this week). I was delighted with the quality, and the more unusual style; this is not a New Zealand-style Sauvignon by any means, and in my opinion is all the better for it. I love to see regions producing wines in their own individual manner, instead of trying to emulate someone else’s success (something the New World is still getting the hang of in many parts).

So the all important question of course is price, and we’ve reduced this from £11.99 to £9.99/bottle, or you can buy 3 bottles for £7.99 each (£23.97), saving you a fantastic 33% off the original shelf price (down from £35.97).

[tweetmeme source=”TheWineyard”]

Below are my own tasting notes, tweeted live as I tried it (start at the bottom and read upwards though, as they’re listed with the most recent tweet first). If you’re ever interested in seeing what others and myself have been tasting recently, search on Twitter for “#wineyardtasting” or click the image below.

Chilean Desert Wines

April 26, 2010

CYT Late Harvest Sauv Blanc & Vistamar Late Harvest Moscatel

[tweetmeme source=”TheWineyard”]

Last night I gathered a bunch of friends to try a couple of Chilean desert wines with a homemade lemon tart (recipe courtesy of @SareySue). The tart in particular generated a lot of interest on Twitter from the likes of Mel D, FoodyPhil, BlueVanMan1, Marieiram, and TEDavis, and was a great success. It was a Rick Stein recipe, and was my first bash at pastry in recent memory. The base was nice and biscuity, and the filling was soft, creamy, rich, dense, full of flavour, zesty, tart and refreshing. The combination of the sharpness of the lemon and the richness of the cream and eggs in particular made it a bit of a challenge for me to work out what to pair with it, so I decided to try a couple of different styles of wine against it, both Late Harvest sweeties from Chile.

Six of us were tasting together: Me, Rob, Sonia, Paul, Steve, and Charlotte.

First up was Concha Y Toro Late Harvest Sauvignon Blanc 2006 (£5.99), a tart, crisp and refreshing desert wine that was surprisingly light and sharp in style – the citrus and gooseberries you expect in Sauvignon were definitely showing through, despite the sweeter and more intense nature of the wine. It was a zippy little number with bags of citrus flavour. Paul, Steve and Rob went for this wine with the tart as their preferred pairing. Rob in particular was keen on the match, but preferred the second of our wines on its own.

The rest of us opted for the Vistamar Late Harvest Moscatel 2009 (£5.59) with our lemon tart. The wine was much richer and more honeyed, with flavours of caramel and apple sauce, but nicely balanced with refreshing acidity to keep it on the right side of syrupy. The finish was decent as well, with a touch of orange peel and toffee coming through (I would have tweeted more, but we sat down to watch 28 Days Later, and the glow of a phone/laptop was a bit of a drain on the atmosphere). I found I preferred the richness and luscious texture of the Moscatel with the tart, as it worked really well with the creamy and thick lemon filling in the tart. This is probably as much down to personal taste as it is to the quality of the pairing; as a group we were evenly split on preference, with the other half liking the fact that the zingy Sauvignon Blanc style with it’s startling acidity cut through the thickness and heavyness of the tart. My love of all things rich and sweet is doubtless responsible for my own choice.

It was a fun night’s wining and dining in the end, and the movie wasn’t bad either. If you’ve not seen 28 Days Later it’s an entertaining horror flick. I usually get very easily bored by horror films but it kept me interested, despite the second half being poorer than the first. The wines were fascinating to taste, and proved two things to all of us – Desert wines don’t need to be expensive to be good (both under £6), and they aren’t all gloopy, syrupy, rich things. the crisp acidity of the Sauvignon Blanc in particular was a suprise to most of us. Although Charlotte didn’t enjoy the sharper style, the rest of us all enjoyed both wines a lot.

[tweetmeme source=”TheWineyard”]

Thanks again to @SareySue for the Rick Stein recipe which I shall try and blog later in the week.

Belmont Sauvignon Blanc 2009 (Marlborough, New Zealand)

April 19, 2010

[tweetmeme source=”TheWineyard”]

Sauvignon Blanc, probably one of the most popular grapes in the UK today, is usually a crisp, refreshing and dry white wine. Marlborough, New Zealand is increasingly regarded as the pinnacle of all Sauv Blanc producing regions, and offers some stunning wines, usually in a very zesty style full of gooseberry and citrus flavours, and full-on in-your-face character. The only downside to the region is perhaps the price (these wines don’t often come cheap), although this doesn’t stop us Brits from buying serious quantities of the stuff.

Imagine my excitement then, when this Marlborough Sauv Blanc came in through the door and went on sale at £5.99 (or two for £10)! First thing first, I checked the vintage to see if our wholesale half of the company had been conned into buying a load of old wine that was past its best. 2009? My smile widened. Still young and fresh, barely out of the winery. Perhaps it was just a cheap wine, and everyone else was selling it cheaply too? A quick search online finds it being sold by Tesco at £10/bottle, and everywine.co.uk at £8.99! Now I’m seriously giddy, and impatiently waiting for the bus home with a bottle in my bag to check it out for myself.

I get home, having tweeted about it through the afternoon and encouraging others to try it too, and plonk it in the fridge to chill. Fast-forward a few hours, add a few Twitter folk tasting along with me, and here we go:

The aromas were definitely tropical to me, with scents of peach and guava (check out me with the posh fruit reference!) being particularly prevalent. I had to double-check, having expected to be slapped in the face by gooseberries, but yep, this was tropical through and through! In the mouth, the wine was really soft and rounded, much more elegant than anticipated, and almost creamy. There was a bit of zest there too, with a little citrus complimenting the tropical flavours, and lending it an altogether pleasant finish too. The acidity was good, meaning the wine maintained a nice freshness and crispness.

Others who tasted it live on Twitter all felt that they felt it had a fairly sweet-smelling nose, and grapefruit flavours in the mouth. A customer in the shop also thought there was a hint of lychee lurking around. All of us enjoyed it, and felt it was good value for money at £5 a bottle. Special thanks to @SoniaAnders @PabloVonSteel and @Rob_Workman for joining in with the live tasting! If you fancy joining in with one of these, give me a tweet and I’ll help you pick out a wine that you’ll hopefully love for us to taste live together. I’ll even give you 10% off the wine we taste, just for joining in and tweeting about it.

[tweetmeme source=”TheWineyard”]

UPDATE: We’ve stocked up for the weekend and put a fab case offer on Belmont Sauvignon Blanc 2009: £27 for 6 bottles. That’s £4.50/bottle (down from £5.99 for a single bottle) giving you a whopping 25% saving!

Tonight’s Live Tasting: Belmont Sauvignon Blanc (Marlborough, New Zealand)

April 15, 2010

Tonight’s live Twitter tasting is an exciting one as far as I’m concerned. We’ve managed to get our hands on some Marlborough (New Zealand) Sauvignon Blanc for a cracking price (£5.99 or 2 for £10) and are yet to taste it ourselves. We’re assured it’s very good value for money, and I’ll be tasting it for the first time this evening. As I taste, I’ll be tweeting my immediate impressions and notes on the wine as I go, and encouraging you guys to tweet back and quiz me on it too. If you fancy joining in for a bit of Twitter tasting with me, pick up a bottle this evening and tweet your own thoughts on the wine (there are a few already chilling in the fridge).

If you’re not on Twitter, and don’t want to join, fear not! You can keep up anyway thanks to some recent improvements to the site. Open this page in your web-browser and it’ll automatically update with the latest tweets about the wine:

#WineyardTasting Tweets

As a genuinely brand new & untested wine, I can make no promises regarding quality, but you only live once and it’s not gonna cost the Earth right? Just to be clear, this isn’t an attempt at snazzy web 2.0 marketing where I only bang on about how great all our own wines are. If I’m unimpressed, you’ll hear about it just as much as if I love it (my last wine tried live on Twitter was far too acidic on first tasting, and I made no secret of it, but in fairness, the next night it had really softened up and improved a great deal – blog post about it coming up later). I also regularly tweet about wines and beers from other companies if I’m trying them (last night was an interesting selection of beers from Sainsbury’s with friends for example). So if you’re feeling curious and daring, grab a bottle of Belmont on the way back from work, and join in with me and any other curious tweeps, and we’ll try some cheap ‘n’ cheerful New Zealand Sauv Blanc together at about 8pm tonight.

Not sure if you’ll like Sauvignon Blanc (or what it is)? Expect a tart, citrus-fruit style wine full of grassy, gooseberry flavours – it’ll be crisp and refreshing, and a good pair for seafood/fish if you’re wanting to have it with food. Very very popular style of wine, and Marlborough is widely considered one of the very best regions for producing it.

Twitter Wine offer – 8/3/2010

March 8, 2010

For tonight only, anyone who orders my selected mixed case of tip-top sub-£10 wines gets a whopping 20% off if they place the order through Twitter before midnight! This is a fantastic chance to sample 6 different wines that I absolutely love, at a brilliant price. The set would normally set you back £48.94, but for tonight only, Twitter can have it for £39.14! Tweet meto order, or for more info if you’re interested. Below are my own brief tasting notes on each wine along with their usual full-price:

Tohu Kono Sauvignon Blanc, 2008 (£7.99) – Marlborough, New Zealand
Kono is made by the indigenous Maori of New Zealand, and is probably our best selling white wine in the shop, for very good reason. Sauvignon Blanc is immensely popular in the UK, which certainly helps, but this is a very good value example. It’s much more elegant and subtle than most Sauvignon Blancs at this price level, and has really nice melon, peach, lemon and gooseberry flavours. Lovely refreshing stuff!

“Dr. L” Loosen Bros Riesling, 2008 (£8.49) – Mosel, Germany
Light (only 8.5% alcohol), zippy, vibrantly fruity white wine, with the classic sweet palate and crisp refreshing acidity that good German whites are famous for amongst wine lovers. This is a fantastic example of precisely why Germany is regarded as one of the best wine-making countries in the world, despite a bit of an image-problem amongst the population at large. This is a far cry from the frankly shocking stuff that used to be churned into the UK market a decade ago! One of my absolute favourite white wines, simply for being so different to everything else out there (aside from other German Rieslings).

The Lizard Pink Shiraz, 2008 (£6.49) – Languedoc, France
Crisp and refreshing rose, demonstrating how good (and affordable) the stuff can be if you know where to look. This is no White Zinfandel, lacking any of the sweetness that California’s become famous for. Instead this is a wine that’s full of crisp and dry cranberry and redcurrant fruit flavours, and leaves me licking my lips thirsting for more every time.

Chat-eu-Oeuf Rose, 2008 (£6.49) – Languedoc, France
A similar style rose to the Lizard Pink Shiraz, this again offers crisp and refreshing red-berry fruit flavours. This example also has a nice touch of sweet spice, and a bit more warmth on the palate. All around more juicy and mouth-filling, this is a more openly fruity rose.

Patrizi “Bricco Rosso” Dolcetto Di Dogliani, 2007 (£9.49) – Piemonte, Italy
Probably my favourite Italian red I’ve tried to date for under £10, this wine has an intense purple colour with pleasant brambly, wild berry and plummy fruit aromas. Bitter cherry and gripping tannins on the palate and a deliciously long, spicy finish. Fabulous stuff!

Lapostolle “Casa” Merlot, 2007 (£9.99) – Rapel Valley, Chile
From arguably one of Chile’s best wine producers, this is a cracking example of why Chile has become so well known for good Merlot. A red that features typical and intense plummy and red-fruit flavours, a fascinating set of aromas and a luscious, velvety smooth texture, this is some seriously good wine at a very good price. 6 months of oak lend it a spicy complexity. As well as being a fab wine to drink now, this is one that will keep improving for another 5-10 years.

De Bortoli Sacred Hill Chardonnay 2007

January 29, 2010


De Bortoli Sacred Hill Chardonnay 2007

Originally uploaded by The Wineyard

De Bortoli Sacred Hill Chardonnay 2007: Very clean, vibrant golden colour. Crisp, fresh tropical fruit aromas of peaches & nectarines. No oak, very concentrated fruit, melon, mandarins, apricots, peaches, nectarines. Should be really good with a simple chicken dish.

Cave de Turckheim Pinot Gris 2007

December 30, 2009



Cave de Turckheim Pinot Gris

Originally uploaded by The Wineyard

Alsace, France: One of my favourite white wine regions in the world. This Pinot Gris from the Cave de Turckheim co-operative is their entry level wine for this varietal. Pinot Gris is actually the same grape as Pinot Grigio (particularly popular from Italy at the moment), but is made in a richer and more interesting style. The flavours are still fairly subtle, but have more honeyed tropical notes as opposed to the crisper refreshing whites the Italians tend to produce.

This Pinot Gris is a lovely aromatic dry white, which pairs beautifully well with spicier foods such as Thai Green Curry (what I tried it with), and also white meats like chicken, turkey, and pork. If you enjoy this wine, we’ve also got some wonderful New World examples of Pinot Grigio made in the Alsace style.

Casa Lapostolle Chardonnay 2006 (Casablanca Valley, Chile) – £8.99.

December 15, 2009



Casa Lapostolle Chardonnay 2006

Originally uploaded by The Wineyard

One of my favourite oaked chardonnays at the moment, this is a buttery creamy tropical fruit ensemble, reminiscent of classic white burgundys but with a modern twist. The aromas and flavours mix peaches, mango, and papuya with a juicy squeeze of lime, and the wine carries a superb weight and structure in the mouth through to a wonderfully elegant finish. Top stuff for under £10.